Which One to Buy: Gas Oven vs Electric Oven
Are you planning to buy a new oven, but not sure whether to go gas or electric? Here is a quick guide for you.
Gas Oven vs Electric Oven
Electric Ovens
- Pros
- Electric ovens are cheaper and easier to install. There is no installation work needed; you just have to plug it in!
- The burners and surfaces are easier to clean.
- Electric ranges that feature a smooth top offer more stability for your cookware. It can also serve as an additional counter for storage when not in use.
- It is easy to turn the burners on and off. There is no need to use a lighter or igniter.
- Heat distribution is more even during baking.
- Electric ovens usually offer more functions compared to gas, such as fans and grillers.
- Cons
- It takes longer to adjust heat temperature in the burners when cooking. Adjusting the dials is also less precise.
- The burners take more time to cool down after turning them off. If you leave a pot on the burner after you turn it off, it will continue to cook
- Because they run on electricity, they are subject to power outages.
- While they may be cheaper to buy, they cost about twice as much energy to run compared to gas ovens, and are less efficient.
Gas Ovens
- Pros
- The dials provide more precise heating for the burners.
- The power source, natural gas, is less expensive than electricity and is readily available.
- Operation of gas ovens is cheaper in the long term.
- Cooking is done faster, as the flames heat the bottom of the pan as well as lick its sides.
- Changing temperatures is easier and faster. There is no need to wait for the burners to warm up.
- Cooling the burners is faster too.
- Cons
- More expensive to buy and requires installation.
- There is potential risk for gas leaks and catching fire in a open flame.
- Oven temperature is usually hotter on top, providing uneven heat when baking.
Whether you have a gas oven vs electric oven, RJ Gas Heating Services can help you with installation, service and repairs.
